Veranda Kitchen & Bar Menu

East Meets New England, A Luxurious but comforting You Get Juicy Lobster In Every Bite, Balanced By Rich Flavored Fried Rice With Mixed Veggies.

Popular And Well Loved Around The World, Pad Thai Stir Fried With Tender Maine Lobster.

Delight In A Sumptuous Seafood Medley Featuring Tender Maine Lobster, Jumbo Shrimp, And Plump Maine Scallop, All Beautifully Intertwined In A Fragrant Ginger Sauce.

Bun Rieu, A Bright Comforting Deeply Flavored Seafood Soup That Balances Rich Crab With A Light And Tangy Broth.

Pineapple, onion, potato, carrot, bamboo shoot, basil and chopped peanut

Green bell pepper, basil, snow peas, broccoli, string bean & bamboo shoot

Pineapple, red bell pepper, bamboo shoot, snow peas & fresh basil

Red bell pepper, basil, bamboo shoot, carrot, tomato & pineapple

Cơm thịt bò nướng lụi. Served with egg, lettuce, cucumber & tomatoes.

Broccoli, string bean, carrot, pineapple, egg, onion & scallion with your choice of meat or veg only.

Mushroom, carrots, string bean, onion & scallion in brown sauce

Thai pepper steak sauce with sliced steak, bell peppers, onion, and scallions in a delicious stir-fry.

Tomatoes, carrots, pineapple, snow peas, water chestnut, red bell peppers and onions

Fresh mushroom, bell peppers, onions, bamboo shoot and hot basil sauce

Carrots, snow peas, fresh mushroom in garlic sauce

Fresh mushroom, onion, tomatoes in Thai ginger sauce

Chicken breast wrapped in flour, and stir-fried with a mix of broccoli, carrots, red bell pepper, snow peas, onion, and scallion in sweet and sour sauce.

Bamboo shoots, bell peppers, string bean, onion and basil leaves in hot sauce

Deep fried or steamed haddock topped with sautéed onion, pineapple, snow peas, tomato, carrots in sweet & sour

Roasted duck served on a bed of steamed broccoli, topped with chopped carrots, snow peas, onion, and scallion sautéed in the house's brown sauce.

Salmon filet topped with broccoli, carrot, bamboo, pineapple & tomato in red curry sauce. Level 1 spicy

Seafood (shrimp, scallop, calamari, mussels) stir-fry with mixed veg in ginger sauce & served over bed of crispy lomein

Jumbo shrimp & Maine scallop stir fry with fresh mushroom, snow peas, onion, scallions in ginger sauce

Boneless duck is stir-fried in a wok with mushrooms, bamboo shoots, bell peppers, and onion in hot basil sauce.

Deep fried or steamed haddock topped with bamboo, basil leaves, mushroom, red bell pepper & onion in spicy basil sauce

Slices of beef stir-fried with jalapeños, bell peppers, onion & scallion in oyster sauce

Chicken, pork, and beef stir-fry with mixed veg in ginger sauce & served over a bed of crispy lo mein

Jumbo shrimp, scallop, mussels, calamari sautéed with combo of veggies in ginger sauce

Sautéed chicken with onion, mushroom, snow peas, carrot, bell pepper in lemongrass sauce. Level 1 spicy

Crispy duck topped with snow peas, carrots, onions, and scallions in sweet and sour sauce. Presented on a bed of steamed broccoli.

Deep fried or steamed haddock topped with mushroom, snow peas, tomatoes, onion & scallion in brown ginger sauce

Chicken, beef & shrimp sautéed with ginger and mixed vegetables in ginger sauce

Various vegetables, tofu, and bean thread noodles are cooked in a clear broth.

Chicken cooked in a coconut broth with mushrooms, onions, and a blend of galangal herbs.

A tangy and spicy soup in a lemongrass herb broth, featuring mushrooms, tomatoes, bamboo shoots, pineapple, red bell pepper, onion, and scallions.

Spicy and sour soup with a lemongrass herb base, including mushrooms, tomatoes, bamboo shoots, pineapple, red bell pepper, onions, and scallions, topped with shrimp, scallops, and calamari.

A tangy and zesty soup in a lemongrass herb base with a kick. Featuring mushrooms, tomatoes, bamboo shoots, pineapple, red bell pepper, onion, and scallions.

A tangy and spicy soup in a lemongrass herb broth, featuring mushrooms, tomatoes, bamboo shoots, pineapple, red bell pepper, onion, and scallions.

A tangy and spicy soup in a lemongrass herb broth, featuring mushrooms, tomatoes, bamboo shoots, pineapple, red bell pepper, onion, and scallions.

Grilled steak seasoned with lemon juice, onion, mint, cabbage, red bell pepper, lemongrass, lime leaves & roasted rice powder. Served on a bed of lettuce

Sautéed minced chicken tossed with onion, red bell pepper cabbage, mint and seasoned with lime juice & roasted rice powder. Served on a bed of lettuce

Jumbo shrimp, mussel, scallop, calamari seasoned with lemon juice, onion, lemongrass, lime leaves, cabbage & clear rice noodle. All are tossed in our House's Namprik Pao Sauce

Lightly coated calamari, fried to a crisp perfection, and accompanied by Thai cocktail sauce.

Various veggies and chicken strips are dipped in tempura batter, fried until crispy, and served with sweet and sour sauce.

Revel in the zesty ginger-coated, delicately breaded, crispy fried, then coated in a sweet and tangy sauce. Yum!

Various veggies and jumbo shrimp are dipped in tempura batter, fried until crispy, and served with sweet and sour sauce.

Golden brown fried tofu. Served with peanut sauce

Various veggies are dipped in tempura batter, fried until crispy, and served with sweet and sour sauce.

Vermicelli noodle salad features thin rice noodles topped with fresh lettuce, cucumbers, shredded carrots, onions, and your choice of grilled meats. It is finished with mint, fried onions, chopped peanuts, and scallion oil, accompanied by sweet and sour sauce for dressing.

Vermicelli noodle salad features thin rice noodles topped with fresh lettuce, cucumbers, shredded carrots, onions, and your choice of grilled meats. It is finished with mint, fried onions, chopped peanuts, and scallion oil, accompanied by sweet and sour sauce for dressing.

Vermicelli noodle salad features thin rice noodles topped with fresh lettuce, cucumbers, shredded carrots, onions, and your choice of grilled meats. It is finished with mint, fried onions, chopped peanuts, and scallion oil, accompanied by sweet and sour sauce for dressing.

Vermicelli noodle salad features thin rice noodles topped with fresh lettuce, cucumbers, shredded carrots, onions, and your choice of grilled meats. It is finished with mint, fried onions, chopped peanuts, and scallion oil, accompanied by sweet and sour sauce for dressing.

Vermicelli noodle salad features thin rice noodles topped with fresh lettuce, cucumbers, shredded carrots, onions, and your choice of grilled meats. It is finished with mint, fried onions, chopped peanuts, and scallion oil, accompanied by sweet and sour sauce for dressing.

Large bowl of phở with traditional beef bone phở broth.

Large bowl of phở with vegetable broth. Vegan option

Large bowl of phở with rare beef. Phở Tái

Large noodle soup with rare steak and well-done flank

Large combination noodle soup with rare steak, well-done flank, tendon & meatball. Phở Đặc Biệt

Large bowl of phở with beef meatball. Phở Bò Viên

Extra Large combination noodle soup with rare steak, well-done flank, tendon & meatball.

Large bowl of phở with large shrimp. Phở Tôm

Large bowl of phở with seafood mix including shrimp, scallop, calamari and mussels. Phở Đồ Biển

Large bowl of phở with tendon. Phở Gân

Large bowl of phở with only noodle and broth. Phở normally are served with cilantro, onion and scallion. Please specify if you would prefer to exclude any of these.

Large bowl of phở with well done flank steak. Phở Nạm Bò

String bean, red bell pepper, carrots, bamboo and onion in namprik pao sauce

Carrots, snow peas, fresh mushroom in garlic sauce

Fresh mushroom, onion, tomatoes in Thai ginger sauce

Bamboo shoots, bell peppers, string bean, onion and basil leaves in hot sauce

Mushroom, carrots, string bean, onion & scallion in brown sauce

Bell Pepper, Mushroom, Carrot, Onion And Scallion In Brown Sauce

Assorted veg and egg stir fried in ginger sauce and pour over a bed of wide rice noodles

Cơm thịt bò nướng lụi. Served with egg, lettuce, cucumber & tomatoes.

Mango, sticky rice, coconut sauce, sesame